{"product_id":"el-paseo","title":"El Paseo","description":"\u003cp\u003e\u003cspan\u003eEl Paseo is our newest coffee in the Exceptional category.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eProduced by Huver Castillo in Nariño, Colombia, this Caturra lot begins with the careful selection of fully ripe cherries. The coffee undergoes a 36-hour pre-fermentation in cherry, followed by floating and disinfection using a sea salt solution (2%). It is then transferred to stainless steel tanks for controlled anaerobic fermentation, where the coffee ferments for six days. During this stage, collected leachates and specific enzymes are added to promote a distinctive floral profile.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAfter fermentation, the coffee is mechanically dried at temperatures below 38°C for 2–3 days and then stabilized for 15 days to ensure consistency and quality.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe result is a vibrant and expressive cup with notes of violet, lychee, and dragon fruit, with a smooth mouthfeel.\u003c\/span\u003e\u003c\/p\u003e","brand":"Manhattan","offers":[{"title":"Default Title","offer_id":45556316143682,"sku":null,"price":36.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2464\/3811\/files\/A6AB2C82-0770-4E63-9A84-81EB92FBE97C.png?v=1791931517","url":"https:\/\/dayglow.live\/products\/el-paseo","provider":"Dayglow Online","version":"1.0","type":"link"}